Leading laboratory for coffee analytics

CR3-Analytik is an accredited service laboratory dedicated to the analysis of green coffee and finished coffee products of all kinds. Our passion for precise analysis and holistic consulting has led to a steady expansion of our range of services, so that the analysis of tea and cocoa products has also become an integral part of our portfolio. Our offers for water and pure caffeine analysis complete our range of services.    

CR3-Analytik stands for analytical quality and holistic consulting. In order to meet your needs in the best possible way, you will not only receive results from us, but also comprehensive personal advice: Thinking beyond results.



Our laboratory offers special tests for coffee, tea, cocoa, pure caffeine, and water.

Services overview


As a reliable partner for your contract analysis, it is only natural that we are accredited according to DIN EN ISO/IEC 17025.

Quality management

Coffee industry

CR3-Analytik is a keen network partner and can provide you with the very latest expertise in the coffee industry.

our network

Working for CR3-Analytik

We are offering a number of versatile jobs for natural science enthusiasts! CR3-Analytik has a wide range of positions for specialists and managers and is always happy to hear from motivated and keen candidates. Join our team.

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Here you will find at regular intervals current information from the laboratory world. These range from regulatory requirements to research work and interlaboratory test results.

New: Authenticity testing for instant coffee now available at CR3-Analytik!

To help you verify the authenticity of your instant coffee, we now offer AFCASOLE testing using the HPAEC-PAD technique.
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100% Arabica? Guarantee the authenticity of instant coffee with the help of "16-OMC"!

16-OMC is a natural substance that is used as a specific marker for Robusta as it only occurs in this coffee type. Pure Arabica coffee does not contain 16-OMC. At CR3-Analytik we test 16-OMC with the HPLC reference method according to the German Food Standard Method (§64 LFGB). In contrast to other methods, this offers reliable, court-proof results.
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MOSH-MOAH - Immediate application of maximum residue limits by German authorities possible

The guideline values published by EFSA will be used as limit values by the German authorities with immediate effect. Find out more in the article.
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